Sweet Baby Rays Honey Bbq Sauce Porkchop Slowcooker
These tangy Crock Pot BBQ Pork Chops are slow-cooked to perfection and plough out tender and juicy. Bask these easy BBQ Pork Chops in your slow cooker any time of the year—they only need two ingredients and take minutes to prep! Perfect for an easy weeknight dinner.

We think this is one of the easiest crockpot recipes out there. It takes only minutes to prep, and the boring cooker does all the piece of work. That'due south what makes this Crockpot BBQ Pork Chop recipe a year-round favorite.
The other great thing is that you tin can use any type of BBQ sauce you adopt or accept on mitt. We frequently utilise Sweet Baby Ray's or a Trader Joe'south Variety, but whatsoever volition work.
Sure, pork chops in the oven are swell, only we love the convenience of this recipe!
If you desire to go an expert on tedious cooking, check out the best Crockpot Tips and Tricks. Nosotros besides have tons of Good for you Crockpot Recipes and Chicken Crockpot Recipes!

The All-time Chops for the Slow Cooker
Here are some guidelines for the best slower cooker pork chops that are never hard and dry.
- Don't utilise thin-cut pork chops. No matter how diligently yous picket them, they'll turn out likewise dry out. If yous have boneless, sparse chops, cook them on the stovetop or bake them.
- Cull thicker cuts of chops that take some fatty marbling. These will still cook fast in your slow cooker. Ours is done in about 2 hours. Depending on how hot your crockpot runs, you may want to check them sooner.
- Os-in chops are your best selection for slow cooking. The truth is, the more marbled and fatty your pork chops are, the more than tender they will be later on irksome cooking. The os helps insulate the meat, so information technology stays moist and delicious. You can always cut off some of the backlog fat if you want to go along the recipe every bit healthy as possible.
If you lot take the selection, go for bone-in bract or shoulder chops. These can be hard to detect, so grab them when you can and freeze them for later employ. It's a smashing fashion to help manage your family upkeep.
Ingredients
For the basic recipe, you lot simply need two primary ingredients:
- 4-6 Bone-in Pork Chops - thick cut
- BBQ Sauce - any kind yous love
- Table salt and Pepper - optional

How to Brand BBQ Pork Chops - Footstep By Stride
Pace 1 - ADD SAUCE TO CROCKPOT
First, spread a thin layer of barbecue sauce on the bottom of your slow cooker.

Step 2 - ADD CHOPS and COVER WITH BBQ SAUCE
Adjacent, add pork chops then meridian with additional barbecue sauce. Continue layering pork chops and sauce, saving some sauce to pour over the top of the chops' final layer.


Footstep 3 - Cook ON LOW
Finally, encompass your crockpot, ready your ho-hum cooker to low, and cook for 2-4 hours. If you want to cook on high, check your chops after 2 hours. Nosotros prefer them cooked on low.
We recommend using an instant-read meat thermometer to check if they are done. Co-ordinate to the FDA, the proper temperature for cooking pork is 145 degrees F.
This little kitchen device tin be a life-saver!
Tip: We like to accept our pork chops out at 140 degrees and let them continue to cook with the balance heat and reach 145 degrees F, so we don't overcook them.
The reality is that crockpot pork chops don't come out tasting similar crockpot pulled pork because they are a much leaner cut of meat. If they are not overcooked, your Crock Pot Pork Chops in BBQ Sauce are still tender and delicious only adjust your expectations accordingly.
Tip: Prep all your ingredients the night before, take information technology out of the fridge while you brand breakfast, and and so turn it on low and let it simmer to perfection! Never put take your crock from the fridge directly to the dull cooker. It volition crack. Let it warm up first!
Should You Brown Before Slow Cooking?
More often than not, browning your pork chops before putting them in the slow cooker is recommended, like in our popular recipe for Crockpot Pork Chops with Gravy. It gives them a rich, caramelized flavor.
All the same, this slow cooker pork chop recipe is incredibly easy considering you do not demand to brown your chops before putting them in the crockpot.You tin place raw pork direct into the slow cooker with no problem.
They simmer in the BBQ sauce and come out tasting sensational.
Deadening Cooker Pork Chops with Onions
Y'all can too make this tedious cooker BBQ pork chop recipe with onions. Nosotros love onions! If you'd like to use them, simply piece a whole onion and identify them in the crockpot nether your pork chops to add together some other dimension to your repast.
Other Add-Ins:
- Pineapple - it makes an fantabulous, sweet addition to your pork.
- Potatoes - add together a few Yukon gold potatoes to the bottom of the crock for a heartier meal.
- Apricot Preserves - liven up your recipe with a lilliputian bit of apricot jam!
- Beloved - for a little added sugariness that pairs perfectly with the BBQ sauce.
- Garlic Powder - a sprinkle on your chops earlier you lot place the BBQ sauce on tops is tasty.
How Long Does Pork Have to Cook in Slow Cooker?
This is an excellent question, and we can say it depends. Even though we use a thick-cut chop, we detect this recipe cooks quite apace in the slow cooker, so two hours on low seems to exist what works for us.
There is quite a variance in slow cookers, then your pork may accept longer. That's why information technology'due south always best to use an instant-read meat thermometer to know for sure when your meat is done.
What to Serve with Your Pork Chops
There are so many choices for serving with this crockpot meal, but here are our favorites.
- Mashed Potatoes
- Cole Slaw
- Green Salad
- Roasted Brussels Sprouts
- Green Beans
- Steamed Broccoli
- Dark-brown Rice
More Delicious Crockpot Recipes
- Crockpot Honey Garlic Chicken
- Healthy Crockpot Buffalo Chicken
We love cooking pork in the crockpot! Y'all'll definitely want to try our Slow Cooker Pork Chops and Gravy; they are amazing. And so are our Slow Cooker Ranch Pork Chops and Crockpot Pulled Pork!
Helpful Tips & Tricks
- Using an instant-read meat thermometer ensures you lot always have perfectly cooked, fork tender meat. We like this ane because information technology lists the correct temperatures for cooking meat right on the device.
- Avoid opening the crockpot lid as well many times; this will bear upon the cooking fourth dimension.
- This pork chop recipe is made in a half-dozen-quart slow cooker.
Annotation: All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should ever exist tested kickoff in your slow cooker and time adapted as needed.

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If you try this Crock Pot Barbeque Pork Chop Recipe or whatever other recipe on Suburban Simplicity, don't forget to rate the recipe and allow united states know how information technology went in the comments below; we beloved hearing from you! Better yet, use the hashtag #suburbansimplicity if yous make the recipe.
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6-quart Crock Pot
- 6 bone-in pork chops (thick-cut is all-time)
- eighteen ounce bottle of BBQ sauce (any kind volition do)
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Spread a thin layer of charcoal-broil sauce on the bottom of your slow cooker. About ¼ loving cup.
-
Add pork chops and then top with additional barbecue sauce. Continue layering pork chops and sauce, saving some sauce to pour over the top of the chops' final layer.
-
Cover your crockpot and fix your slow cooker to low, and cook for 2-4 hours. If you want to cook on high, check your chops later 2 hours. We adopt them cooked on low.
- Using an instant-read meat thermometer ensures yous ever take perfectly cooked meat. Nosotros similar this ane because information technology lists the correct temperatures for cooking meat right on the device.
- Avoid opening the crockpot lid too many times, this will impact the cooking time.
- This recipe is made in a 6-quart dull cooker.
Nutritional information is approximate and was calculated using a recipe nutrition characterization generator. Depending on what type of BBQ sauce you utilise, information technology can vary greatly.
★ Did yous make this recipe? Don't forget to give it a star rating below!
Calories: 434 kcal | Carbohydrates: 35 g | Protein: 36 g | Fat: xvi grand | Saturated Fat: 5 g | Cholesterol: 117 mg | Sodium: 967 mg | Potassium: 779 mg | Fiber: 1 m | Sugar: 28 g | Vitamin A: 201 IU | Vitamin C: ane mg | Calcium: 60 mg | Iron: 2 mg
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Source: https://www.suburbansimplicity.com/crock-pot-bbq-pork-chops/
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